DESCRIPTION
Immerse yourself in the bold and smoky allure of Paul John Peated Indian Single Malt Whisky, a unique expression crafted in the heart of Goa. This exceptional whisky is made from indigenous six-row barley, double-distilled in copper pot stills, and matured in ex-bourbon American oak casks. The addition of locally sourced peat imparts a distinctive character, with notes of earthy smoke, aromatic spices, and rich dried fruits.
Paul John Peated Single Malt offers a captivating journey for the senses, starting with a nose of smouldering peat, followed by hints of vanilla, caramel, and a subtle sweetness. The palate is a symphony of complex flavours, combining layers of peat smoke with nuances of chocolate, honey, and a gentle warmth. The finish is long and lingering, leaving a delightful trail of smoky peat and spice.
